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Store and neighborhood differences in retailer compliance with a local staple foods ordinance
BACKGROUND: Policies to improve healthy food retail have been recognized as a potential means of reducing diet-related health disparities. The revised 2014 Minneapolis Staple Foods Ordinance instituted minimum stocking standards for healthy, staple foods. The objective of this study was to examine r...
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| Publicado no: | BMC Public Health |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7001202/ https://ncbi.nlm.nih.gov/pubmed/32019508 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-020-8174-2 |
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