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Microbiome-Guided Exploration of the Microbial Assemblage of the Exotic Beverage “Insect Tea” Native to Southwestern China

Insect tea is a unique beverage that is native to Southwestern China and traditionally produced by local farmers in an elaborate process. It consists of insect larvae excrements that are commonly obtained from meal moths (Pyralis farinalis Linnaeus 1758) reared on a specific plant-based diet. We hav...

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Detalhes bibliográficos
Publicado no:Front Microbiol
Main Authors: Mao, Xin, Kusstatscher, Peter, Li, Haoxi, Chen, Xiaoyulong, Berg, Gabriele, Yang, Maofa, Cernava, Tomislav
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2020
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7000658/
https://ncbi.nlm.nih.gov/pubmed/32063890
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.03087
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