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Metabolic engineering Saccharomyces cerevisiae for de novo production of the sesquiterpenoid (+)-nootkatone
BACKGROUND: (+)-Nootkatone is a highly valued sesquiterpenoid compound, exhibiting a typical grapefruit aroma and various desired biological activities for use as aromatics and pharmaceuticals. The high commercial demand of (+)-nootkatone is predominately met by chemical synthesis, which entails the...
Shranjeno v:
| izdano v: | Microb Cell Fact |
|---|---|
| Main Authors: | , , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
BioMed Central
2020
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6998195/ https://ncbi.nlm.nih.gov/pubmed/32013959 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-020-1295-6 |
| Oznake: |
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