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Comparison of Physicochemical Properties of Bee Pollen with Other Bee Products
The aim of this study was to compare the physichochemical composition of various bee products, namely, bee pollen, beebread, propolis, honey, and royal jelly. The samples (37 out of 53) were collected in Lithuania, several samples from other Europe countries (Italy, Denmark, Sweden, Slovakia, Poland...
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| Gepubliceerd in: | Biomolecules |
|---|---|
| Hoofdauteurs: | , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI
2019
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6995560/ https://ncbi.nlm.nih.gov/pubmed/31816969 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom9120819 |
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