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Wheat dwarfing influences selection of the rhizosphere microbiome

The development of dwarf wheat cultivars combined with high levels of agrochemical inputs during the green revolution resulted in high yielding cropping systems. However, changes in wheat cultivars were made without considering impacts on plant and soil microbe interactions. We studied the effect of...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Kavamura, Vanessa N., Robinson, Rebekah J., Hughes, David, Clark, Ian, Rossmann, Maike, Melo, Itamar Soares de, Hirsch, Penny R., Mendes, Rodrigo, Mauchline, Tim H.
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2020
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6989667/
https://ncbi.nlm.nih.gov/pubmed/31996781
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-58402-y
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