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Phlobaphenes modify pericarp thickness in maize and accumulation of the fumonisin mycotoxins

Phlobaphenes are insoluble phenolic compounds which are accumulated in a limited number of tissues such as seed pericarp and cob glumes, conferring on them a typical red-brown pigmentation. These secondary metabolites, derived from 3-deoxy flavonoids, are thought to have an important role in plants’...

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שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Sci Rep
Main Authors: Landoni, Michela, Puglisi, Daniel, Cassani, Elena, Borlini, Giulia, Brunoldi, Gloria, Comaschi, Camilla, Pilu, Roberto
פורמט: Artigo
שפה:Inglês
יצא לאור: Nature Publishing Group UK 2020
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6989515/
https://ncbi.nlm.nih.gov/pubmed/31996735
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-58341-8
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