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Genome-wide association study for carcass quality traits and growth in purebred and crossbred pigs(1)
Carcass quality traits such as back fat (BF), loin depth (LD), and ADG are of extreme economic importance for the swine industry. This study aimed to (i) estimate the genetic parameters for such traits and (ii) conduct a single-step genome-wide association study (ssGWAS) to identify genomic regions...
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| Udgivet i: | J Anim Sci |
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| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6978898/ https://ncbi.nlm.nih.gov/pubmed/31768540 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz360 |
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