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Genome-wide association study for carcass quality traits and growth in purebred and crossbred pigs(1)
Carcass quality traits such as back fat (BF), loin depth (LD), and ADG are of extreme economic importance for the swine industry. This study aimed to (i) estimate the genetic parameters for such traits and (ii) conduct a single-step genome-wide association study (ssGWAS) to identify genomic regions...
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| Vydáno v: | J Anim Sci |
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| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Oxford University Press
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6978898/ https://ncbi.nlm.nih.gov/pubmed/31768540 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz360 |
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