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Review on contribution of indigenous food preparation and preservation techniques to attainment of food security in Ethiopian
One of the main challenges facing Ethiopia today is ensuring food security, as the country demands more food than before with the increase in population. Although the country's production is much lower than the national demand, there are high postharvest food losses, largely due to limited food...
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| Publicado no: | Food Sci Nutr |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6977505/ https://ncbi.nlm.nih.gov/pubmed/31993127 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.1274 |
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