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How Much Folate Is in Canadian Fortified Products 10 Years after Mandated Fortification?
Objective: In 1998, the Canadian government mandated folic acid fortification of white flour and enriched grain products to lower the prevalence of neural tube defects. There is now growing concern over the potential harmful effects of too much folic acid on some segments of the population. Given th...
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| Publié dans: | Can J Public Health |
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| Auteurs principaux: | , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Springer International Publishing
2009
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6974153/ https://ncbi.nlm.nih.gov/pubmed/19722341 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF03403947 |
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