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How Much Folate Is in Canadian Fortified Products 10 Years after Mandated Fortification?

Objective: In 1998, the Canadian government mandated folic acid fortification of white flour and enriched grain products to lower the prevalence of neural tube defects. There is now growing concern over the potential harmful effects of too much folic acid on some segments of the population. Given th...

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Detalhes bibliográficos
Publicado no:Can J Public Health
Main Authors: Shakur, Yaseer A., Rogenstein, Carly, Hartman-Craven, Brenda, Tarasuk, Valerie, O’Connor, Deborah L.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer International Publishing 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6974153/
https://ncbi.nlm.nih.gov/pubmed/19722341
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/BF03403947
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