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Beverages and snacks available in vending machines from a subset of Ontario secondary schools: Do offerings align with provincial nutrition standards?
OBJECTIVES: As part of an evaluation of Ontario’s School Food and Beverage Policy (P/PM 150) in a populous Ontario region, this research aimed to: 1) identify, describe and categorize beverages and snacks available for purchase in secondary school vending machines according to P/PM 150 standards; an...
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| Vydáno v: | Can J Public Health |
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| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer International Publishing
2016
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6972091/ https://ncbi.nlm.nih.gov/pubmed/28026708 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17269/CJPH.107.5326 |
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