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Dynamic Succession of Microbiota during Ensiling of Whole Plant Corn Following Inoculation with Lactobacillus buchneri and Lactobacillus hilgardii Alone or in Combination

Lactic acid bacteria (LAB) used as silage additives have been shown to improve several fermentation parameters, including aerobic stability. Inoculation with a combination of Lactobacillus buchneri NCIMB40788 and Lactobacillus hilgardii CNCM-I-4785, contributes to an increase in aerobic stability, c...

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Detalles Bibliográficos
Publicado en:Microorganisms
Main Authors: Drouin, Pascal, Tremblay, Julien, Chaucheyras-Durand, Frédérique
Formato: Artigo
Idioma:Inglês
Publicado: MDPI 2019
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6955939/
https://ncbi.nlm.nih.gov/pubmed/31766494
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms7120595
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