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d-Amino Acids and Lactic Acid Bacteria
Proteins are composed of l-amino acids except for glycine, which bears no asymmetric carbon atom. Accordingly, researchers have studied the function and metabolism of l-amino acids in living organisms but have paid less attention to the presence and roles of their d-enantiomers. However, with the re...
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| Publicado no: | Microorganisms |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6955911/ https://ncbi.nlm.nih.gov/pubmed/31842512 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms7120690 |
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