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Data on the optimisation of GC-MS/MS method for the simultaneous determination of compounds from food contact material
Food contact materials (FCM) made of plastic materials contain various additives, e.g. plasticisers, UV-stabilisers, preservatives, antioxidants, etc. These compounds can migrate from the material to the food and display adverse health effects in consumers. Inertness of FCM is established by migrati...
Shranjeno v:
| izdano v: | Data Brief |
|---|---|
| Main Authors: | , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Elsevier
2019
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6950780/ https://ncbi.nlm.nih.gov/pubmed/31921953 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2019.105060 |
| Oznake: |
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