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Effects of Melatonin Treatment of Postharvest Pear Fruit on Aromatic Volatile Biosynthesis
Aroma affects the sensory quality of fruit and, consequently, consumer satisfaction. Melatonin (MT) is a plant growth regulator used to delay senescence in postharvest fruit during storage; however, its effect on aroma of pear fruit remains unclear. In this study, we assessed the effects of 0.1 mmol...
Sparad:
| I publikationen: | Molecules |
|---|---|
| Huvudupphovsmän: | , , , , , , , |
| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
MDPI
2019
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6930639/ https://ncbi.nlm.nih.gov/pubmed/31766371 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24234233 |
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