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Temperature dependent morphological changes on algal growth and cell surface with dairy industry wastewater: an experimental investigation

In the present study, influence of temperature and dairy industry waste water (DIWW) concentration on the growth of Chlorella pyrenoidosa has been done along with the thermodynamic analysis of different functions viz. change in enthalpy (∆H), change in entropy (∆S), free energy change (∆G), and acti...

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Detalhes bibliográficos
Publicado no:3 Biotech
Main Authors: Ahmad, Shamshad, Kothari, Richa, Shankarayan, R., Tyagi, V. V.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer International Publishing 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6925614/
https://ncbi.nlm.nih.gov/pubmed/31903319
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-019-2008-x
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