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Maternal Fish Consumption in Pregnancy Is Associated with a Bifidobacterium-Dominant Microbiome Profile in Infants

National guidelines suggest that pregnant women consume 2–3 servings of fish weekly and often focus exclusively on limiting mercury exposure. We examined if meeting this recommendation in the third trimester of pregnancy was associated with differences in infant fecal microbiota composition and dive...

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Podrobná bibliografie
Vydáno v:Curr Dev Nutr
Hlavní autoři: Simione, Meg, Harshman, Stephanie G, Castro, Ines, Linnemann, Rachel, Roche, Brianna, Ajami, Nadim J, Petrosino, Joseph F, Raspini, Benedetta, Portale, Sandra, Camargo, Carlos A, Taveras, Elsie M, Hasegawa, Kohei, Fiechtner, Lauren
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6923185/
https://ncbi.nlm.nih.gov/pubmed/31875205
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz133
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