Maternal Fish Consumption in Pregnancy Is Associated with a Bifidobacterium-Dominant Microbiome Profile in Infants

National guidelines suggest that pregnant women consume 2–3 servings of fish weekly and often focus exclusively on limiting mercury exposure. We examined if meeting this recommendation in the third trimester of pregnancy was associated with differences in infant fecal microbiota composition and dive...

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Dades bibliogràfiques
Publicat a:Curr Dev Nutr
Autors principals: Simione, Meg, Harshman, Stephanie G, Castro, Ines, Linnemann, Rachel, Roche, Brianna, Ajami, Nadim J, Petrosino, Joseph F, Raspini, Benedetta, Portale, Sandra, Camargo, Carlos A, Taveras, Elsie M, Hasegawa, Kohei, Fiechtner, Lauren
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 2019
Matèries:
Brief Communication: Research Report
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6923185/
https://ncbi.nlm.nih.gov/pubmed/31875205
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz133
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