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Mechanism of Action and Interactions between Thyroid Peroxidase and Lipoxygenase Inhibitors Derived from Plant Sources

This study focused on the effect of kaempferol, catechin, apigenin, sinapinic acid, and extracts from plants (i.e., parsley, cumin, mustard, green tea, and green coffee) on thyroid peroxidase (TPO) and lipoxygenase (LOX) activity, antiradical potential, as well as the result of interactions among th...

Полное описание

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Библиографические подробности
Опубликовано в: :Biomolecules
Главные авторы: Habza-Kowalska, Ewa, Gawlik-Dziki, Urszula, Dziki, Dariusz
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI 2019
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6920844/
https://ncbi.nlm.nih.gov/pubmed/31671724
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom9110663
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