Investigation of the cause of reduced sugar content in Kiyomi tangor fruit of Ziyang xiangcheng (Citrus junos Sieb. ex Tanaka) rootstock

Ziyang xiangcheng (Citrus junos Sieb. ex Tanaka) (Cj) rootstock is effective in Citrus production; however, when Cj rootstock was used, sugar content in Kiyomi tangor fruit was significantly lower than that in the fruit produced using Poncirus trifoliata (L.) Raf. rootstock (Pt). Therefore, using K....

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Vydáno v:Sci Rep
Hlavní autoři: Dong, Tiantian, Xiong, Bo, Huang, Shengjia, Liao, Ling, Qiu, Xia, Sun, Guochao, He, Yunzhenzi, Duan, Changwen, Wang, Xiaojia, Zhang, Xu, Li, Sichen, Zhu, Jin, Wang, Zhihui
Médium: Artigo
Jazyk:Inglês
Vydáno: Nature Publishing Group UK 2019
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6917820/
https://ncbi.nlm.nih.gov/pubmed/31848437
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-55957-3
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