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Positive and negative ions of the amino acid histidine formed in low‐energy electron collisions
Histidine is an aromatic amino acid crucial for the biological functioning of proteins and enzymes. When biological matter is exposed to ionising radiation, highly energetic particles interact with the surrounding tissue which leads to efficient formation of low‐energy electrons. In the present stud...
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| Publicado no: | J Mass Spectrom |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6916310/ https://ncbi.nlm.nih.gov/pubmed/31410948 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/jms.4427 |
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