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Microalgal Protein Extraction From Chlorella vulgaris FSP-E Using Triphasic Partitioning Technique With Sonication
Green microalgae containing various bioactive compounds and macronutrients such as lipids, carbohydrates, and proteins, have attracted much attention from the global community. Microalgae has the potential to be applied in food industries due to its high protein content, rapid growth rate, and abili...
में बचाया:
| में प्रकाशित: | Front Bioeng Biotechnol |
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| मुख्य लेखकों: | , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Frontiers Media S.A.
2019
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6908848/ https://ncbi.nlm.nih.gov/pubmed/31867321 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fbioe.2019.00396 |
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