PSVIII-32 Estimates of genetic parameters for sub-primal and meat quality traits in Canadian commercial crossbred swine populations

The hypothesis that genetic relationships exist between loin muscle collagen characteristics and sub-primal and meat quality traits was tested. Data from 500 pigs from crosses between Duroc sires and hybrid Large White ✕ Landrace sows with pedigree back to about eight generations were used. Signific...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Anim Sci
Egile Nagusiak: Opoku, Prince P, Roy, Bimol, Plastow, Graham, Lei, huaigang, Zhang, Chunyan, Bruce, Heather L, Guan, Le Luo
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2019
Gaiak:
POSTER PRESENTATIONS
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6898522/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.549
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