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361 Porcine in vitro degradation and fermentation characteristics of heat pretreated corn whole stillage
Pre-treatment of whole stillage (WS; slurry material that is dried into DDGS) with heat can improve digestibility of the resulting DDGS by pigs. A study was conducted to identify optimal conditions (time and temperature) for heat pre-treatment of corn WS. Six samples of WS from different sources wer...
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| Publicado no: | J Anim Sci |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6898073/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.263 |
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