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280 Quality grading using color and electrical conductivity of beef
Four sources of beef were used to determine if the degree of variance in color (Hunter LH) and electrical conductivity (EC) measures correlate to quality grade. It also tested the reliability of the Varian spectrophotometer machine for color scores on beef. Source 1 (S1) samples varied in cuts that...
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| Publicado en: | J Anim Sci |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2019
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6897756/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz258.221 |
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