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Co-Occurrence and Combinatory Effects of Alternaria Mycotoxins and Other Xenobiotics of Food Origin: Current Scenario and Future Perspectives

Mycotoxins are low-molecular weight compounds produced by diverse genera of molds that may contaminate food and feed threatening the health of humans and animals. Recent findings underline the importance of studying the combined occurrence of multiple mycotoxins and the relevance of assessing the to...

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Bibliografische gegevens
Gepubliceerd in:Toxins (Basel)
Hoofdauteurs: Crudo, Francesco, Varga, Elisabeth, Aichinger, Georg, Galaverna, Gianni, Marko, Doris, Dall’Asta, Chiara, Dellafiora, Luca
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2019
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6891783/
https://ncbi.nlm.nih.gov/pubmed/31684145
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins11110640
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