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Perceptions of Animal Welfare With a Special Focus on Turkeys
Meat consumption and public concern for farm animal welfare are increasing, despite limited public understanding of agriculture and animal welfare. Turkey is important in U.S. holiday meal traditions and turkey meat is a frequently consumed processed product (i.e., lunchmeat). However, little is kno...
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| Veröffentlicht in: | Front Vet Sci |
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| Hauptverfasser: | , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Frontiers Media S.A.
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6881301/ https://ncbi.nlm.nih.gov/pubmed/31824971 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fvets.2019.00413 |
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