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Systematic review: a systems innovation perspective on barriers and facilitators for the implementation of healthy food-store interventions
BACKGROUND: Due to their central position in the modern food system, food stores present a unique opportunity to promote healthy dietary behaviour. However, there is a lack of insight into the factors that impede or enhance the implementation of nutritional interventions in food stores. We applied a...
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| Опубликовано в: : | Int J Behav Nutr Phys Act |
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| Главные авторы: | , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
BioMed Central
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6868845/ https://ncbi.nlm.nih.gov/pubmed/31752885 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12966-019-0867-5 |
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