Fruit Seeds as Sources of Bioactive Compounds: Sustainable Production of High Value-Added Ingredients from By-Products within Circular Economy

The circular economy is an umbrella concept that applies different mechanisms aiming to minimize waste generation, thus decoupling economic growth from natural resources. Each year, an estimated one-third of all food produced is wasted; this is equivalent to 1.3 billion tons of food, which is worth...

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Salvato in:
Dettagli Bibliografici
Pubblicato in:Molecules
Autori principali: Fidelis, Marina, de Moura, Cristiane, Kabbas Junior, Tufy, Pap, Nora, Mattila, Pirjo, Mäkinen, Sari, Putnik, Predrag, Bursać Kovačević, Danijela, Tian, Ye, Yang, Baoru, Granato, Daniel
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2019
Soggetti:
Review
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6864632/
https://ncbi.nlm.nih.gov/pubmed/31731548
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24213854
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