Dietary Supplement Ingredient Database (DSID) and the Application of Analytically Based Estimates of Ingredient Amount to Intake Calculations

OBJECTIVE: We describe the purpose of the Dietary Supplement Ingredient Database (DSID), the statistical methodology underlying online calculators of analytically verified supplement content estimates, and the application and significance of DSID label adjustments in nutritional epidemiology. BACKGR...

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Udgivet i:J Nutr
Main Authors: Andrews, Karen W, Gusev, Pavel A, McNeal, Malikah, Savarala, Sushma, Dang, Phuong Tan V, Oh, Laura, Atkinson, Renata, Pehrsson, Pamela R, Dwyer, Johanna T, Saldanha, Leila G, Betz, Joseph M, Costello, Rebecca B, Douglass, Larry W
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2018
Fag:
Supplement—US Government Dietary Supplement Databases
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6857613/
https://ncbi.nlm.nih.gov/pubmed/31505677
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jn/nxy092
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