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Impacts of indoor surface finishes on bacterial viability
Microbes in indoor environments are constantly being exposed to antimicrobial surface finishes. Many are rendered non‐viable after spending extended periods of time under low‐moisture, low‐nutrient surface conditions, regardless of whether those surfaces have been amended with antimicrobial chemical...
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| Publicado no: | Indoor Air |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6851865/ https://ncbi.nlm.nih.gov/pubmed/30980566 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/ina.12558 |
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