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Tannin Gels and Their Carbon Derivatives: A Review

Tannins are one of the most natural, non-toxic, and highly reactive aromatic biomolecules classified as polyphenols. The reactive phenolic compounds present in their chemical structure can be an alternative precursor for the preparation of several polymeric materials for applications in distinct ind...

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Detaylı Bibliyografya
Yayımlandı:Biomolecules
Asıl Yazarlar: Braghiroli, Flavia Lega, Amaral-Labat, Gisele, Boss, Alan Fernando Ney, Lacoste, Clément, Pizzi, Antonio
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2019
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6843342/
https://ncbi.nlm.nih.gov/pubmed/31597350
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom9100587
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