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Food Choice Under Five Front-of-Package Nutrition Label Conditions: An Experimental Study Across 12 Countries
Objectives. To determine which front-of-package label (out of 5 formats) is most effective at guiding consumers toward healthier food choices. Methods. Respondents from Argentina, Australia, Bulgaria, Canada, Denmark, France, Germany, Mexico, Singapore, Spain, the United Kingdom, and the United Stat...
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| Publicado no: | Am J Public Health |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Public Health Association
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6836805/ https://ncbi.nlm.nih.gov/pubmed/31622139 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2019.305319 |
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