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High-Throughput 16S rRNA Sequencing to Assess Potentially Active Bacteria and Foodborne Pathogens: A Case Example in Ready-to-Eat Food

Technologies to detect the entire bacterial diversity spectra and foodborne pathogens in food represent a fundamental advantage in the control of foodborne illness. Here, we applied high-throughput 16S rRNA sequencing of amplicons obtained by PCR and RT-PCR from extracted DNA and RNA targeting the e...

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Podrobná bibliografie
Vydáno v:Foods
Hlavní autoři: Mira Miralles, Marina, Maestre-Carballa, Lucia, Lluesma-Gomez, Monica, Martinez-Garcia, Manuel
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2019
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6836182/
https://ncbi.nlm.nih.gov/pubmed/31614586
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods8100480
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