The Role of Dietary Fiber in Rheumatoid Arthritis Patients: A Feasibility Study

Short-chain fatty acids are microbial metabolites that have been shown to be key regulators of the gut–joint axis in animal models. In humans, microbial dysbiosis was observed in rheumatoid arthritis (RA) patients as well as in those at-risk to develop RA, and is thought to be an environmental trigg...

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Detaylı Bibliyografya
Yayımlandı:Nutrients
Asıl Yazarlar: Häger, Julian, Bang, Holger, Hagen, Melanie, Frech, Michael, Träger, Pascal, Sokolova, Maria V., Steffen, Ulrike, Tascilar, Koray, Sarter, Kerstin, Schett, Georg, Rech, Jürgen, Zaiss, Mario M.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2019
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6836071/
https://ncbi.nlm.nih.gov/pubmed/31591345
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11102392
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