A metabolic reconstruction of Lactobacillus reuteri JCM 1112 and analysis of its potential as a cell factory

BACKGROUND: Lactobacillus reuteri is a heterofermentative Lactic Acid Bacterium (LAB) that is commonly used for food fermentations and probiotic purposes. Due to its robust properties, it is also increasingly considered for use as a cell factory. It produces several industrially important compounds...

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Dettagli Bibliografici
Pubblicato in:Microb Cell Fact
Autori principali: Kristjansdottir, Thordis, Bosma, Elleke F., Branco dos Santos, Filipe, Özdemir, Emre, Herrgård, Markus J., França, Lucas, Ferreira, Bruno, Nielsen, Alex T., Gudmundsson, Steinn
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2019
Soggetti:
Research
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6821008/
https://ncbi.nlm.nih.gov/pubmed/31665018
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-019-1229-3
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