Načítá se...
Bread Wheat With High Salinity and Sodicity Tolerance
Soil salinity and sodicity are major constraints to global cereal production, but breeding for tolerance has been slow. Narrow gene pools, over-emphasis on the sodium (Na(+)) exclusion mechanism, little attention to osmotic stress/tissue tolerance mechanism(s) in which accumulation of inorganic ions...
Uloženo v:
| Vydáno v: | Front Plant Sci |
|---|---|
| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Frontiers Media S.A.
2019
|
| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6817574/ https://ncbi.nlm.nih.gov/pubmed/31695711 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2019.01280 |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|