Yüklüyor......
Dietary exposure of the Qatari population to food mycotoxins and reflections on the regulation limits
The article estimates the exposure of the population of Qatar to aflatoxins, fumonisins and ochratoxins, measured in food samples collected from the markets of Doha. The mycotoxin extractions were performed using the “Quick Easy Cheap Effective Rugged Safe” Method (QuEChERS) and the extract measured...
Kaydedildi:
| Yayımlandı: | Toxicol Rep |
|---|---|
| Asıl Yazarlar: | , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Elsevier
2019
|
| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6816139/ https://ncbi.nlm.nih.gov/pubmed/31673499 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.toxrep.2019.09.009 |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|