Acute effect of a cod protein hydrolysate on postprandial acylated ghrelin concentration and sensations associated with appetite in healthy subjects: a double-blind crossover trial

BACKGROUND: Fish protein hydrolysates are suggested to contain bioactive sequences capable of affecting metabolic pathways involved in the regulation of glucose metabolism and body weight when consumed in low doses. Modulation of the appetite-regulating hormone ghrelin may explain suppression of ins...

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Detalhes bibliográficos
Publicado no:Food Nutr Res
Main Authors: Dale, Hanna Fjeldheim, Jensen, Caroline, Hausken, Trygve, Lied, Einar, Hatlebakk, Jan Gunnar, Brønstad, Ingeborg, Hoff, Dag Arne Lihaug, Lied, Gülen Arslan
Formato: Artigo
Idioma:Inglês
Publicado em: Open Academia 2019
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Original Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6814894/
https://ncbi.nlm.nih.gov/pubmed/31692759
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.29219/fnr.v63.3507
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