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Consumption of betel quid contributes to sensorineural hearing impairment through arecoline-induced oxidative stress
Betel quid is one of the most widely used psychoactive substances, and is consumed by approximately 10% of the world’s population. In addition to its carcinogenicity, betel quid has also been reported to affect many organs, including the brain, heart, lungs, gastrointestinal tract, and reproductive...
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| Опубликовано в: : | Sci Rep |
|---|---|
| Главные авторы: | , , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Nature Publishing Group UK
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6787045/ https://ncbi.nlm.nih.gov/pubmed/31601870 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-49815-5 |
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