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Transcriptome profiling reveals key genes related to astringency during cucumber fruit development

The goal of this study was to provide quantitative data on the catechin contents and underlying molecular regulatory mechanisms in cucumber during fruit development. The dynamic changes in the total catechin contents and RNA-seq-based transcriptome profiling of the flesh and peel of the cucumber cul...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:3 Biotech
Hauptverfasser: Xu, Xuewen, Pan, Jiawei, He, Min, Tian, Henglu, Qi, Xiaohua, Xu, Qiang, Chen, Xuehao
Format: Artigo
Sprache:Inglês
Veröffentlicht: Springer International Publishing 2019
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6785601/
https://ncbi.nlm.nih.gov/pubmed/31656728
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-019-1922-2
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