Transcriptome profiling reveals key genes related to astringency during cucumber fruit development

The goal of this study was to provide quantitative data on the catechin contents and underlying molecular regulatory mechanisms in cucumber during fruit development. The dynamic changes in the total catechin contents and RNA-seq-based transcriptome profiling of the flesh and peel of the cucumber cul...

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Vydáno v:3 Biotech
Hlavní autoři: Xu, Xuewen, Pan, Jiawei, He, Min, Tian, Henglu, Qi, Xiaohua, Xu, Qiang, Chen, Xuehao
Médium: Artigo
Jazyk:Inglês
Vydáno: Springer International Publishing 2019
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Original Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6785601/
https://ncbi.nlm.nih.gov/pubmed/31656728
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-019-1922-2
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