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The Relationship Between Alcohol and Glycohemoglobin: A Biopsychosocial Perspective
With the rising prevalence of type 2 diabetes mellitus (T2DM), there is debate regarding biological and psychosocial risk factors. While it is well established that alcohol lowers glycohemoglobin (HbA1c) levels, it is less clear whether alcohol consumption is protective of T2DM. It is also unclear h...
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| Publicado no: | Biores Open Access |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Mary Ann Liebert, Inc., publishers
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6776959/ https://ncbi.nlm.nih.gov/pubmed/31588381 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/biores.2019.0009 |
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