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An Evaluation of the Sodium Content and Compliance with the National Sodium Reduction Targets among Packaged Foods Sold in Costa Rica in 2015 and 2018

High blood pressure is a leading cause of death in Costa Rica, with an estimated mortality rate of 30%. The average household sodium intake is two times higher than the World Health Organization recommendation. The consumption of processed foods is an important and growing contributor to sodium inta...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Vega-Solano, Jaritza, Blanco-Metzler, Adriana, Benavides-Aguilar, Karla Francela, Arcand, JoAnne
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6770815/
https://ncbi.nlm.nih.gov/pubmed/31540146
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11092226
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