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Palatable food reduces anxiety-like behaviors and HPA axis responses to stress in female rats in an estrous-cycle specific manner
Eating tasty foods dampens responses to stress – an idea reflected in the colloquial term ‘comfort foods’. To study the neurobiological mechanisms by which palatable foods provide stress relief, we previously characterized a limited sucrose intake (LSI) paradigm in which male rats are given twice-da...
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| Wydane w: | Horm Behav |
|---|---|
| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
2019
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6765440/ https://ncbi.nlm.nih.gov/pubmed/31310760 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.yhbeh.2019.07.005 |
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