Enriching LMW-GS alleles and strengthening gluten properties of common wheat through wide hybridization with wild emmer

Two advanced lines (BAd7-209 and BAd7-213) with identical high-molecular-weight glutenin subunit composition were obtained via wide hybridization between low-gluten cultivar chuannong16 (CN16) and wild emmer D97 (D97). BAd7-209 was better than BAd7-213, and both of them were much better than CN16 in...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:3 Biotech
Hauptverfasser: Xiang, Lan, Huang, Lin, Gong, Fangyi, Liu, Jia, Wang, Yufan, Jin, Yarong, He, Yu, He, Jingshu, Jiang, Qiantao, Zheng, Youliang, Liu, Dengcai, Wu, Bihua
Format: Artigo
Sprache:Inglês
Veröffentlicht: Springer International Publishing 2019
Schlagworte:
Original Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6728113/
https://ncbi.nlm.nih.gov/pubmed/31501756
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-019-1887-1
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!

Ähnliche Einträge