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Engineering protein production by rationally choosing a carbon and nitrogen source using E. coli BL21 acetate metabolism knockout strains

BACKGROUND: Escherichia coli (E. coli) is a bacteria that is widely employed in many industries for the production of high interest bio-products such as recombinant proteins. Nevertheless, the use of E. coli for recombinant protein production may entail some disadvantages such as acetate overflow. A...

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Detaylı Bibliyografya
Yayımlandı:Microb Cell Fact
Asıl Yazarlar: Lozano Terol, Gema, Gallego-Jara, Julia, Sola Martínez, Rosa Alba, Cánovas Díaz, Manuel, de Diego Puente, Teresa
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2019
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6724240/
https://ncbi.nlm.nih.gov/pubmed/31484572
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-019-1202-1
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