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Testing Emotional Eating Style in Relation to Willingness to Pay for Nutritional Claims

In face of the high prevalence of non-communicable diseases, nutritional claims represent a useful tool to help people to make healthier food choices. However, recent research notes that when some people experience an intense emotional state, they increase their food consumption, particularly of ene...

詳細記述

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書誌詳細
出版年:Nutrients
主要な著者: López-Galán, Belinda, de-Magistris, Tiziana
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2019
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC6723849/
https://ncbi.nlm.nih.gov/pubmed/31374898
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11081773
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