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Component-Resolved Diagnosis in Food Allergies
Component-resolved diagnostics (CRD) in food allergies is an approach utilized to characterize the molecular components of each allergen involved in a specific IgE (sIgE)-mediated response. In the clinical practice, CRD can improve diagnostic accuracy and assist the physician in many aspects of the...
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| Veröffentlicht in: | Medicina (Kaunas) |
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| Hauptverfasser: | , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI
2019
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6723663/ https://ncbi.nlm.nih.gov/pubmed/31426616 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/medicina55080498 |
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