Component-Resolved Diagnosis in Food Allergies

Component-resolved diagnostics (CRD) in food allergies is an approach utilized to characterize the molecular components of each allergen involved in a specific IgE (sIgE)-mediated response. In the clinical practice, CRD can improve diagnostic accuracy and assist the physician in many aspects of the...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Medicina (Kaunas)
Asıl Yazarlar: Calamelli, Elisabetta, Liotti, Lucia, Beghetti, Isadora, Piccinno, Valentina, Serra, Laura, Bottau, Paolo
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: MDPI 2019
Konular:
Review
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6723663/
https://ncbi.nlm.nih.gov/pubmed/31426616
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/medicina55080498
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