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Linking Production and Consumption: The Role for Fish and Seafood in a Healthy and Sustainable Australian Diet
Fish and seafood consumption in Australia has been growing, yet the implications of this trend across the food system, from both a health and sustainability perspective have not been fully explored. This paper aims to map out the fish and seafood food system in Australia, linking production and cons...
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| 出版年: | Nutrients |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6723351/ https://ncbi.nlm.nih.gov/pubmed/31374858 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11081766 |
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